Wellness Regulation
Goals for Nutrition Education, School Nutrition, and Available Foods
- Nutrition education will be integrated into other areas of the curriculum such as math, language arts, and social studies.
- Healthy food choices shall be available at extracurricular activities when food is sold.
Goals for Physical Activity and Education
- All schools are strongly recommended to incorporate thirty minutes of daily physical education by a certified teacher.
- Students in grades three through five will utilize the Fitness program annually to test and evaluate their fitness levels; students in grade six through twelve will utilize a research-based test.
- All schools will conduct the Center for Disease Control and Prevention’s School Health Index assessment for physical activity, healthy eating, and a tobacco-free lifestyle annually.
- Board of Education Policy EEE
NAME | TITLE | ROLE | NUMBER |
---|---|---|---|
Dr. Connie R. Walker | Executive School Nutrition Services Director | Committee Lead | 678.676.1780 |
Jacqueline Bailey | School Nutrition Regulations Coordinator | Committee Lead | 678.676.1788 |
Janet Stone | Assistant Director School Nutrition Services | Member | 678.676.1782 |
Maureen Pickett | School Nutrition Services Training Coordinator | Member | 678.676.1785 |
Kyla Van Deusen | Instructional Specialist | Member | 678.874.7138 |
Dr. Tom Keating | Coordinator Project CLEAN | Member | 404.694.2905 |
Erica Burd | Operations Manager | Member | 678.676.7736 |
JoAnn Harris | Lead Nurse | Member | 678.676.2004 |
Dionne McGhee | Parent | Parent |
WELLNESS COMPOSITE SCORING
121-110 = EXCEEDS EXPECTATIONS | 109-90 = MEETS EXPECTATIONS | 89-80 = SATISFACTORY | BELOW 80 = NEEDS IMPROVEMENT
School Year 2019 – 2020 Wellness Composite Scores
Archived Wellness Scores:
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
- fax: (833) 256-1665 or (202) 690-7442; or
- email: program.intake@usda.gov
This institution is an equal opportunity provider.